Are you looking for a way to enjoy the sweetness of sugar without the calories, carbs, or artificial ingredients? Do you want to avoid the bitter aftertaste or digestive issues that some sugar substitutes may cause? If so, you may want to try Stevia In The Raw, a plant-based zero-calorie sweetener that is suitable for diabetics, vegans, and gluten-free diets.
What is Stevia In The Raw?
Stevia In The Raw is a product of In The Raw, a family-owned business that has been making natural sweeteners since 1970. Stevia In The Raw is made from the extract of the stevia plant, a native of South America that has been used for centuries to sweeten beverages and foods. Stevia is 200 to 300 times sweeter than sugar, but it has no calories, no carbohydrates, and no impact on blood sugar levels. It is also non-GMO, kosher, and certified vegan.
Stevia In The Raw comes in convenient packets that are easy to use and carry. Each packet has the sweetness of two teaspoons of sugar, but with zero calories. You can use Stevia In The Raw to sweeten your coffee, tea, smoothies, yogurt, cereal, fruit, and more. You can also use it for baking and cooking, as it can withstand high temperatures and retain its sweetness.
What are the benefits of Stevia In The Raw?
Stevia In The Raw has many benefits for your health and well-being. Some of them are:
– It helps you reduce your sugar intake and calorie consumption, which may help you lose weight and lower your risk of obesity and related health problems.
– It does not affect your blood sugar or insulin levels, which may help you manage your diabetes and prevent spikes and crashes.
– It does not cause tooth decay or cavities, unlike sugar and some other sweeteners. It may even have antibacterial and anti-inflammatory properties that can protect your oral health.
– It has antioxidant and anti-inflammatory properties that may help you fight free radicals and inflammation, which are linked to aging and chronic diseases.
– It is natural and safe, unlike some artificial sweeteners that may have harmful side effects or long-term consequences.
Who can use Stevia In The Raw?
Stevia In The Raw is suitable for anyone who wants to enjoy the sweetness of sugar without the calories, carbs, or artificial ingredients. It is especially beneficial for people who have diabetes, prediabetes, or metabolic syndrome, as it does not affect their blood sugar or insulin levels. It is also ideal for people who follow vegan, gluten-free, or low-carb diets, as it does not contain any animal products, gluten, or carbohydrates. It is also safe for pregnant and breastfeeding women, children, and people with allergies or sensitivities to sugar or other sweeteners.
How does Stevia In The Raw compare to other similar products?
There are many other products on the market that claim to be natural, zero-calorie, or sugar-free sweeteners. However, not all of them are as good as they seem. Some of them may contain additives, fillers, or chemicals that may compromise their quality, taste, or safety. Some of them may also have a bitter aftertaste or cause digestive issues such as bloating, gas, or diarrhea. Here is a table that compares Stevia In The Raw to some of the most popular similar products:
| Product | Ingredients | Calories per packet | Taste | Pros | Cons |
|---|---|---|---|---|---|
| Stevia In The Raw | Stevia leaf extract, dextrose | 0 | Sweet, no aftertaste | Natural, safe, versatile, suitable for diabetics, vegans, and gluten-free diets | Contains a small amount of dextrose, which is a form of sugar, but does not affect the calorie or carb count |
| Truvia | Erythritol, stevia leaf extract, natural flavors | 0 | Sweet, slightly cool | Natural, safe, versatile, suitable for diabetics, vegans, and gluten-free diets | Contains erythritol, which is a sugar alcohol that may cause digestive issues for some people |
| Stevia in the Raw Organic | Organic cane sugar, organic stevia leaf extract | 3 | Sweet, no aftertaste | Organic, natural, safe, versatile, suitable for diabetics, vegans, and gluten-free diets | Contains a small amount of cane sugar, which adds calories and carbs |
| Pure Via | Dextrose, cellulose powder, stevia leaf extract, natural flavors | 0 | Sweet, no aftertaste | Natural, safe, versatile, suitable for diabetics, vegans, and gluten-free diets | Contains dextrose and cellulose powder, which are forms of sugar and fiber, but do not affect the calorie or carb count |
| Splenda Naturals | Erythritol, stevia leaf extract, natural flavors | 0 | Sweet, slightly cool | Natural, safe, versatile, suitable for diabetics, vegans, and gluten-free diets | Contains erythritol, which is a sugar alcohol that may cause digestive issues for some people |
As you can see, Stevia In The Raw is one of the best options among the similar products, as it has the least amount of additives, the best taste, and the most benefits.
What do customers say about Stevia In The Raw?
Stevia In The Raw has received many positive reviews from customers who have tried it and loved it. Here are some of the representative product reviews from Amazon:
– “I love this product. I use it in everything from coffee, to cold drinks, oatmeal, on cut up strawberries. It is available in single serve packets, great to keep in your purse to take to restaurants that still only offer chemical laden aspartame or sucaryl, also in pourable bags for baking, etc.” – Diana Charboneau
– “This product is exactly what I wanted when looking for a natural sweetener. Organic, with no additives such as erythritol. And I appreciate the fact that Atlantic B&G, the supplier, requested customer feedback in order to maintain superior customer service.” – Gregory P. Colombe
– “I have used stevia for years. Pure stevia alone is bitter and can leave an aftertaste. This product has a small amount of sugar that cuts the bitterness but helps to enhance the sweetness of the stevia. I have noticed many people making nasty comments because it has sugar in it. First of all they never read the ingredients or they would have known that before they purchased it. Second of all, it is a very small amount of sugar, less than 1 gram. This is a great product to use if you want to decrease your sugar consumption. Great taste too.” – Sassy Shopper
How can you buy Stevia In The Raw?
If you are interested in buying Stevia In The Raw, you can easily order it online from Amazon or other retailers. You can also find it in many grocery stores, health food stores, or pharmacies. You can choose from different sizes and quantities, depending on your needs and preferences. You can also check out the In The Raw website for more information, recipes, and tips on how to use Stevia In The Raw.
Conclusion
Stevia In The Raw is a natural and healthy sugar alternative that can help you enjoy the sweetness of sugar without the calories, carbs, or artificial ingredients. It is made from the extract of the stevia plant, which is a native of South America and has been used for centuries to sweeten beverages and foods. It is suitable for diabetics, vegans, and gluten-free diets, as it does not affect blood sugar or insulin levels. It also has antioxidant and anti-inflammatory properties that may benefit your health and well-being. It has a sweet taste with no bitter aftertaste, and it can be used for hot and cold drinks, cooking, and baking. It is one of the best options among the similar products, as it has the least amount of additives, the best taste, and the most benefits. It has received many positive reviews from customers who have tried it and loved it. You can buy it online or in stores, and you can choose from different sizes and quantities. If you want to try a natural and healthy sugar alternative, you may want to give Stevia In The Raw a try. You can order it here..
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