How to Make Gluten-Free Cheddar Bay Biscuits at Home

How to Make Gluten-Free Cheddar Bay Biscuits at Home

If you love the cheesy, garlicky, buttery biscuits from Red Lobster, but you can’t eat gluten, you might be wondering if there’s a way to enjoy them at home. The good news is that there is! You can make your own gluten-free cheddar bay biscuits with a simple mix and a few ingredients. In this article, we’ll show you how to do it, and also compare some similar products that you can buy online.

Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, 11.36-Ounce Boxes (Pack of 8) : Grocery & Gourmet Food

What is Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free?

A box of Red Lobster Cheddar Bay Biscuits Mix. The box is yellow and red, and features a picture of a plate of cheddar bay biscuits on the front. The mix is gluten-free and makes about 12 biscuits.

Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free is a baking mix that allows you to make the famous Red Lobster biscuits without gluten. It contains rice flour, corn starch, potato starch, and other gluten-free ingredients, as well as cheese powder, garlic powder, onion powder, and parsley flakes for flavor. All you need to add is water, shredded cheddar cheese, and butter. The mix makes about 10 biscuits per box, and each box weighs 11.36 ounces. You can buy a pack of 8 boxes on Amazon for $36.17.

What are the benefits of Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free?

The benefits of using Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free are:

– You can enjoy the taste of Red Lobster biscuits without gluten.

A box of Red Lobster Cheddar Bay Biscuits mix. The box is red and white, and the front of the box has a picture of a plate of cheddar bay biscuits. The box is labeled 'Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, 11.36-Ounce Boxes (Pack of 8)'.

– You can make them easily and quickly in your own kitchen.
– You can customize them with your favorite cheese and herbs.
– You can freeze them and reheat them later for convenience.
– You can serve them with any meal or as a snack.

How to use Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free?

To use Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, follow these steps:

– Preheat oven to 425°F and line a baking sheet with parchment paper or spray with non-stick cooking spray.
– In a large bowl, stir together water, cheese, and biscuit mix until dough forms. Do not overmix.
– Scoop dough into 8-10 portions and place them 2 inches apart on the prepared baking sheet.
Bake for 14-16 minutes or until golden brown on top.
– Melt butter in a microwave-safe bowl and add garlic herb blend from the enclosed pouch. Stir well.
– Brush or spoon garlic herb butter sauce over each hot biscuit before serving.

A photo of a box of Red Lobster Cheddar Bay Biscuits Mix. The box is red and white, and the front of the box features a photo of a plate of cheddar bay biscuits. The box also has a gluten-free label.

How to compare Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free with similar products?

There are some other products that claim to offer gluten-free versions of cheddar bay biscuits or similar cheesy biscuits. Here are some of them and how they compare with Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free:

Product Price Quantity Ingredients Preparation Reviews
baking soda salt monk fruit extract etc. Add eggs and butter or oil 4 out of 5 stars (1 rating)

As you can see from the table above,

– Red Lobster Cheddar Bay Biscuits Mix is the most expensive per ounce but also the most flavorful and closest to the original recipe.
– Mom’s Place Gluten Free Buttermilk Biscuit Mix is cheaper than Red Lobster but requires buttermilk which may not be readily available for some people.
– Bob’s Red Mill Gluten Free Biscuit & Baking Mix is the cheapest and most versatile option but also the blandest and may need some extra cheese and herbs for flavor.
Keto Biscuit Zero Carb Mix is the only keto-friendly and sugar-free option but also the smallest quantity and the least reviewed.

A close-up image of a gluten-free cheddar bay biscuit on a plate with a bite taken out of it. The biscuit is golden brown and fluffy, with a crispy outer crust and a soft, cheesy interior.

What are some customer reviews of Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free?

Here are some representative customer reviews of Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free from Amazon:

– “These are amazing! I have celiac disease and I miss these biscuits so much. They taste just like the real thing. They are easy to make and delicious. I highly recommend them to anyone who loves Red Lobster biscuits but can’t have gluten.”
– “I was skeptical about these being gluten-free, but they are so good! They are fluffy, cheesy, and buttery. They don’t have that gritty texture that some gluten-free products have. They are a bit pricey, but worth it for a treat once in a while.”
– “These are not bad, but they are not as good as the regular ones. They are a bit dry and crumbly, and they don’t have that same garlic flavor. They are okay for a gluten-free option, but I wouldn’t buy them again.”

How to buy Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free?

If you want to buy Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free, you can order it online from Amazon. You can also check your local Walmart store or other grocery stores that may carry it. You can also visit the Red Lobster website to find a restaurant near you and enjoy their gluten-free menu options.

Conclusion

Red Lobster Cheddar Bay Biscuits Mix, Gluten-Free is a great way to enjoy the famous Red Lobster biscuits without gluten. They are easy to make, cheesy, and delicious. They are also perfect for serving with any meal or as a snack. However, they are more expensive than some other gluten-free biscuit mixes, and they may not be as moist and flavorful as the regular ones. If you want to try them for yourself, you can buy them online from Amazon or look for them in your local stores. You can also visit a Red Lobster restaurant and try their gluten-free menu items.

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